Category
Cooking & Drinking
401 books · page 12
Stevenson Memorial Cook Book
Hurlbut, William D., Mrs., 1865- [Compiler]
Substitutes for Flesh Foods: Vegetarian Cook Book
Edwin Giles Fulton
Successful Baking for Flavor and Texture: Tested Recipes
Martha Lee Anderson
Suppers: Novel Suggestions for Social Occasions
Paul Pierce
Take a Can of Salmon
United States. Bureau of Commercial Fisheries
Tea and Tea Drinking
Arthur Reade
Tea room business
Ida Lee Cary
Tea-Blending as a Fine Art
Joseph M. Walsh
Tea, Its Mystery and History
Samuel Phillips Day and Lo Fong [Contributor] Loh
Tempting curry dishes
Murrey, Thomas J. (Thomas Jefferson), 1844?-1900
Ten Dollars Enough: Keeping House Well on Ten Dollars a WeekHow It Has Been Done; How It May Be Done Again
Owen, Catherine, -1889
Tested Recipes: Waterless Cooking for Better Meals, Better Health
N.Y.) Tested Recipe Institute (New York
Texas Pecan Recipes (Revised)
Texas. Department of Agriculture and Brown, Reagan V., 1921-1999 [Author of introduction, etc.]
The A B C of Cooking
Adeline Balch Coit
The accomplisht cookor, The art & mystery of cookery
Robert May
The American Frugal Housewife
Lydia Maria Child
The American HousewifeContaining the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical Manner
Anonymous
The American Practical Brewer and Tanner
Coppinger, Joseph, -1825?
The Art of ConfectionaryShewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers an
Edward Lambert
The Art of Cookery Made Easy and Refined
John Mollard
The Art of Drinking: A Historical Sketch
Georg Gottfried Gervinus
The Art of German Cooking and BakingRevised and Enlarged Edition
Lina Meier
The Art of Home Candy Making, with Illustrations
Home Candy Makers
The Art of Living in AustraliaTogether with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken
Muskett, Philip E., -1909