The Complete DistillerContaining, I. The method of performing the various processes of distillation, with descriptions of the several instruments: the whole doctrine of fermentation: the manner of drawing spirits from malt, raisins, molasses, sugar, &c. and of rectifying them: with instructions for
A. (Ambrose) Cooper
2021 · Project Gutenberg · English
Details
- Language
- English
- Categories
- Cooking & DrinkingHow To ...
- Subjects
- Formulas, recipes, etc. -- Early works to 1800
- Perfumes -- Early works to 1800
- Distillation -- Early works to 1800
- LoC class
- TP — Technology
- Kind
- Text
- EBook-No.
- 65020
- Copyright
- Public domain in the United States.
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