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The Pleasures of the TableAn Account of Gastronomy from Ancient Days to Present Times. With a History of Its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinner-giving

George H. (George Herman) Ellwanger

2020 · Project Gutenberg · English

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Details

Language
English
Subjects
  • Gastronomy
LoC class
TX — Technology
Kind
Text
EBook-No.
62354
Copyright
Public domain in the United States.

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