The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed.A work published by the order of the French minister of the interior, on the report of the Board of arts and manufactures
Nicolas Appert
2016 · Project Gutenberg · English
Details
- Language
- English
- Subjects
- Canned foods
- LoC class
- TX — Technology
- Kind
- Text
- EBook-No.
- 52551
- Copyright
- Public domain in the United States.
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